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Arati Bonda ( Raw Banana Bondas )

Very tasty bondas crisp and nutritious since we are using raw banana. They are rich in vitamins .

Course Snack
Cuisine Indian, South
Keyword Aratikaya Bondas Raw Banana Bondas
Prep Time 25 minutes
Cook Time 20 minutes
Servings 4

Ingredients

  • 2 Raw Bananas
  • 1/2 inch Ginger Piece
  • 8 Garlic Cloves
  • 1 tsp Pepper Cones
  • 100 gms Maida
  • 1 Small Onion finely chopped
  • 1 tsp Green Chili Pieces finely chopped
  • 2 tsp Lemon Juice
  • 1 tsp Salt leveled

Instructions

  1. Wash and peel the raw banana and cut into small pieces. Next grind garlic, ginger and pepper cones into a paste and mix this paste with the banana pieces and leave aside for half an hour.

  2. After half an hour take them in the cooker and boil them for 7 minutes after the whistle and switch off.

  3. Then smash the banana into smooth paste and add salt, maida, chili pieces, onion pieces and the lemon juice and mix well and make into small balls and keep aside.

  4. Take a deep pan and fill 1/4 of it with oil and let the oil get heated then drop the balls in the oil and fry few at a time till golden brown, remove from oil and serve hot with sauce or chutney.