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Chicken Tikka

Easy recipe but tasty, will be like by young and old.  Few ingredients but they give such good taste to the chicken.  Might not come out restaurant type but will satisfy your taste buds and  a new variety of chicken to make.

Course Snack
Cuisine Indian, North
Keyword Chicken Tikka
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 5

Ingredients

  • 1 kg Boneless Chicken
  • 1/2 cup Curds
  • 1 tbsp Lemon Juice
  • 11/2 tsp Chili Powder
  • 1 tsp Garam Masala
  • 1 tsp Crushed Garlic
  • 1 tsp Crushed Ginger
  • 1 tsp Green Chili Paste
  • 1 tsp Salt
  • 2 tsp Coriander leaves Paste
  • 1 tsp Mint leaves Paste

Instructions

  1. Wash the chicken Squeeze out the water from the chicken and take it in a dish and add all the above ingredients and mix well and marinate  for 7 hours.

  2. After seven hours thread the pieces to the skewers and cook on charcoal fire or in the oven or tandoor for 10 minutes to 15 minutes. 

  3. Add lemon juice to the pieces and serve hot.