Kandi papu Pachadi

Kandi papu Pachadi

 

Kandhipapu Pachadi
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Kandi Papau Pachadi

Course Chutney
Cuisine Indian, South
Keyword Kandi Papu Pachadi
Prep Time 7 hours 15 minutes
Cook Time 15 minutes
Servings 4

Ingredients

  • 1/2 cup Kandi Papu Tur Dal
  • 7 Dry Chilies
  • 6 Garlic cloves
  • 1/2 tsp Salt

Instructions

  1. Fry the tur dal and keep aside then fry the chilies.

  2. Now take all in the grinder add salt and garlic cloves and grind. You can add thadka if you want.