Gorchikudu Pulagura (cluster beans)
Similar to brinjal pulagura very easy to make but has lot of nutrients and fibre.
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Recipes
Vankaya Pulagura (Brinjal Dal Type)
This curry is made similar like dal but without dal, vegetables are used in place of dal. Very easy to make and very nutritious too. As vegetables are used you get all the vitamins you need and fiber too. Single vegetable can be used or …
Menthi Pulusu (Speciality of Nellore)
A unique dish not known by many but once you get the taste of it you cannot but like it, Speciality of the Nellore region. A dish cooked with tamarind juice. They eat it as a main dish. Finger licking.
Punjabi Chole
Nutritious with good amounts of protein, iron and B vitamins. Good for growing children. They will love eating it with batura or chapathis or parottas. Those who dont like vegetables will also love this.
Potato Cauliflower Curry with Fenugreek Leaves
Looks good and tastes good. Very nutritious too high in calcium and phosphorous good for bones and brain cells. Can be eaten with chappatie and also rice as side dish. i used to love eating it with rice and ghee yummy.
Mixed Veg Kurma (susila’s)
Easy to make and tasty to eat can be made with all the left over vegetables and liked by noth and south Indians alike. Try it and see.
Sorakaya Gujukura (Bottle Gourd Curry)
Tasty with chapathis, ragi rotas, jona rotas even with bread. Wonderful with rice or millets as main or side dish and nutritious too. It is a vegetble that has cooling properties so good for pitta type of bodies.
Dondakaya Gujukura (Ivy Gourd Fry)
Rich in calcium and iron and also easy to digest and when it is tasty too an added bonus for food lovers. This curry is a boon for all non vegetarians who are restricted from eating non-veg on saturdays or during festivals, try this …
Chole (Shruthi’s)
Easy dish with channa. Packed with proteins and B vitamins. Wonderful with rotis, baturas, chappaties or even with plain pulkas. Goes well with puris and breads too.
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