Aratikaya Fry (Raw Banana Fry)

Aratikaya Fry (Raw Banana Fry)

 

Aratikaya Fry

This dish is a delicacy filled with nutrients. Raw banana is rich in fiber and healthy starch. High in vitamin B6, Vitamin C and copper. Good for weight loss as very low in fat.

Course Side Dish
Cuisine Indian, South
Keyword Raw Banana, Aratikaya Fry
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 3

Ingredients

  • 3 Raw Bananas
  • 8 Garlic Cloves
  • 1/2 tsp Cumin
  • 1 tsp Chili Powder
  • 1 tsp salt
  • 1/2 tsp Turmeric Powder
  • 3 tbsp Oil

Instructions

  1. First wash and peel the skin of the bananas. Then cut them into small pieces and take them in a thick bottomed dish or pan and add 1/2 glass water and boil them for 4 minutes( Till it is cooked should not be overcooked or it will get mushy.

  2. Now grind the garlic and cumin and keep aside.

  3. Now take a pan add oil and temper it with 1/2 tsp each of cumin and mustard seeds, 1 tsp each of urad and channa dal and 7 curry leaves. When they start to splutter add cooked banana pieces and turmeric and salt and fry till the banana gets slightly brown. ,

  4. Then add Chili powder and the ground garlic and cummin powder and fry for another 2 minutes stirring continuously. Switch off and garnish with corriander leaves and serve hot with rice and dal or kurmas.

  5. It goes well as a side dish with most curries..